Canapé with Alaskan Salmon Caviar.

Canapé with Alaskan Salmon Caviar


  • wild Alaskan salmon caviar - 2 teaspoons (0.33 oz)
  • butter - 1 teaspoon (0.16 oz)
  • french baguette - 2 slices


Thaw the butter until medium soft. Spread butter on slices in a thin but even layer. Next, evenly spread out a teaspoon of Wild Alaskan Salmon Caviar on top.

Bon Appetite!

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